| Winner of the Small Luxury Hotel of the Year Award in 1997, the
Wingate Hibernian Hotel is a magnificent architectural feat built
just before the turn of the century in the commercial heart of the
city. A grand 40 bedroomed townhouse hotel, that prides itself on
the elegance, style and warmth of service it can offer visitors
to this vibrant metropolis. David Butt is ably assisted by a young
professional and energetic team for which nothing is too much trouble.
The hotel has, therefore, justly earned its AA Courtesy and Care
Ireland Award 1999. The hotel's chef, Norbert Neylon, has brought
a unique style that is synonymous with the Hibernian. His marrying
together of fresh natural Irish produce creates a dining experience
that is hard to match in any other City Hotel. |
| Each of the hotels 40 bedrooms are elegant and luxurious and
provide every facility for a memorable stay. Whether in Dublin for
business or leisure purposes, the hotel is a true oasis to relax
and experience the magic of Dublin - visit a museum, shopping on
Grafton Street, an evening at the theatre or enjoy Irish music and
dance in many quaint local pubs. |
| |
- 40 luxury en suite bedrooms
- bedroom amenities:
- direct dial telephone
- deluxe toiletries
- tea/ coffee making facilities
- trouser press
- multi channel TV
- hairdryer
- non smoking rooms available
- disabled rooms available
- restaurant serving breakfast, lunch & dinner
- full bar facility
- private car park
- 24 hour room service
- business meetings & private dining facilities
- drawing room, library & sun lounge for relaxation.
|
| Accommodation |
May - Sept |
Rest of Year |
| B&B p.p. sharing Twin |
€ 106.00 |
€ 89.00 |
| B&B p.p. sharing Superior |
€ 126.00 |
€ 109.00 |
| Single Supplement |
€ 30.00 |
€ 30.00 |
Irish Breakfast €15, service charge included
Dinner €42.00 p.p. incl. service charge
The above rates include all taxes. |
| Open All Year except 24 - 26 December |
